SINGAPORE, 6 November 2023: Norwegian Cruise Line unveils the evolution of the Prima Class with the all-new Norwegian Aqua, the first of the expanded Prima Plus Class scheduled to set sail in April 2025.
Effective 3 November, travellers can book Norwegian Aqua’s first voyages to the Caribbean with seven-day itineraries departing from Port Canaveral, Florida.
Norwegian Aqua will set new standards and deliver brand-new guest experiences to be discovered with an overall 10% size and capacity increase from its sister ships. Spanning 1,056 feet long, 156,300 gross tons and accommodating 3,571 guests at double occupancy, Norwegian Aqua will offer more outdoor space and the highest staffing levels of any new contemporary cruise ship.
Norwegian Cruise Line’s newest ship, Norwegian Aqua, is the first in the all-new Prima Plus Class, the next generation of ships following the Norwegian Prima and Norwegian Viva.
KIGALI Rwanda, 6 November 2023: The World Travel & Tourism Council (WTTC) has unveiled its first-ever global Travel & Tourism report focussing on Diversity, Equity, Inclusion and Belonging (DEIB) during its Global Summit hosted in Kigali last week.
The report “Creating Belonging: Diversity, Equity, Inclusion & Belonging in Travel & Tourism” results from a collaboration between WTTC and HospitableMe, a global leader in inclusive hospitality.
Photo credit: WTTC.
Supported by AIG Travel, the report offers data around Travel & Tourism employment, aiming to equip the public and private sectors with the tools they need to spark change and make Travel & Tourism more diverse and inclusive.
Drawing on data from six economies, Rwanda, Australia, the US, UK, South Africa and the EU, it offers a deep dive into metrics such as gender, age, sexual orientation, disability status, and educational skills.
According to the global tourism body, the share of female workers in Travel & Tourism was highest in Australia, at 54%, followed by the US (48%), higher than the overall average.
In terms of youth employment, the sector has always been considered a key employer for those aged under 25 years.
This research shows the US saw 26% of youth employees in the sector, more than twice the share of the total economy average (12%), with Australia (26%) and Rwanda (24%) following closely.
Last year, according to this new study, the UK’s Travel & Tourism sectors employed a higher share of LGBTQ+ employees (5.2%) than the overall economy (4%), with a nearly 2.7 percentage points increase since 2011.
Workers with a disability status made up nearly 17% of the UK’s Travel & Tourism workforce. At the same time, the US sector represented nearly 5%, marginally higher than the overall economy (16.6% and 4.4%, respectively).
WTTC President & CEO Julia Simpson said: “Travel & Tourism has always been a people sector, whatever their background. Hospitality goes beyond travellers; it is about how we welcome and care for our colleagues and employees.
“Our sector has come a long way. Across the board, we are seeing efforts and changes led by major Travel & Tourism businesses, who are now paying more attention to creating a sense of belonging, supporting their employees, regardless of who they are or where they come from.”
Travel & Tourism supports people from all walks of life, employing the highest share of workers with lower levels of formal education across the EU, UK and the US compared to the overall economy.
The report also included a comprehensive survey of WTTC Members, offering a detailed view of the DEIB landscape across the sector, providing best practice examples for areas such as recruitment, education and training, and benefits, amongst others.
WTTC draws from the findings to offer opportunities for the challenges faced by the sector, such as education on DEIB and senior leadership support, recruitment process, and benchmarking and research.
A majority of the companies analysed (60%) had dedicated personnel to their DEIB efforts, making clear this is a pressing topic all Travel & Tourism stakeholders should pay close attention to to ensure the term “hospitality” equals “partnership”.
SINGAPORE, 6 November 2023: DidaTravel confirms robust sales growth across key European source markets since it embarked on its global expansion strategy in 2018.
On the eve of the World Travel Market opening in London, the global B2B travel distributor reports year-to-date 2023 sales that significantly outperformed results in 2019 and 2022.
Photo credit: DidaTravel.
The growth in bookings highlights Europe’s increasing significance in the company’s business, representing over 20% of total revenue. The top four European source markets for the company are Spain, UK, Italy, and France.
Spain: In the Spanish market, DidaTravel has witnessed an extraordinary surge in growth. Comparing year-to-date (YTD) 2023 sales figures with YTD 2019, the growth rate stands at an astounding 358%. Even comparing the same period of the previous year (2022), the growth rate is still a remarkable 182%. The top five destinations for the Spanish market booked via DidaTravel’s platform are the USA, Japan, Thailand, Italy and UAE.
United Kingdom: The UK is another source market where DidaTravel is making a big impact. Its YTD 2023 sales growth rate versus 2019 stands at an impressive 341%, indicating a steady ascent in its influence in this important market. Even compared to the year prior (2022), Dida has achieved a remarkable growth rate of 224%. The top five destinations for the UK market include the USA, Italy, UK, Thailand and Turkey, highlighting the global appeal of DidaTravel’s portfolio.
Italy: Italy has also witnessed a steady upward trajectory for DidaTravel’s portfolio. YTD 2023, the growth rate versus 2019 hit 312%. In comparison 2022, DidaTravel posted a sales growth rate of 97%. The top five destinations for the Italian market include Italy itself, the US, France, Spain and the UK.
France: DidaTravel’s entry into the French market has delivered strong growth at an impressive 356% compared with 2022. The top five destinations for French travellers are France, the US, Italy, Spain and the UK.
DidaTravel’s flight business is also experiencing growth. The company’s product portfolio includes 500 airlines and 20,000 routes. In the first nine months of 2023, the airline ticketing business saw growth, especially in its Asia, Europe, North America, and the UK markets, with growth rates respectively of 388%, 195%, 188% and 174% quarter-on-quarter in Q3.
Visit DidaTravel at WTM London, stand N10-311, from 6 November to 9 November, hosted at the ExCeL centre in London.
BANGKOK, 6 November 2023: Travellers from Russia, India and Taiwan can now enjoy a temporary visa waiver, according to a Tourism Authority of Thailand statement on its website on 1 November.
Russian nationals can enjoy visa-free travel until 30 April 2024, while for Indians and Taiwanese, the same concession applies from 10 November 2023 until 10 May 2024
Photo credit: TAT. Who gets 30 and 90-day stays visa-free?
Up until 30 April 2024, holders of Russian passports or travel documents will be entitled to a tourist visa exemption for a 90-day stay in Thailand, up from the original 30 days.
For Indian and Taiwanese citizens, they will be granted a temporary visa exemption for a 30-day stay for tourism purposes.
The travel concession for tourists from Russia, India and Taiwan follows the temporary tourist visa exemption implemented for tourists from China and Kazakhstan for a 30-day stay, effective from 25 September 2023 to 29 February 2024.
SINGAPORE, 3 November 2023: As the tourism industry gradually recovers and grows, Trip.com Group strides towards its “Local Focus, Global Vision” strategy by hosting its Global Partner Conference in Singapore for the first time.
Over 2,000 partners from the accommodation, airlines and destination marketing partner companies attended the event held at the Resorts World Singapore – Convention Centre earlier this week.
James Liang, Co–founder and Chairman of Trip.com Group, delivers opening speech at the 2023 Global Partner Summit.
Trip.com Group co-founder and chairman James Liang explained: “At Trip.com Group, we have made it our mission to provide the best travel experience possible. We will explore AI innovation, travel content marketing, and sustainable practices to enhance every aspect of the user experience while preserving our planet and community.”
Trip.com Group CEO Jane Sun recapped the vigorous recovery of its businesses and reflected on the potential for further growth. “Guided by our strategy, multi-dimensional innovations in content marketing and AI-driven products, we have strengthened the group’s business, accelerating our recovery and bringing forward new growth drivers.
“Our approach continues to pay dividends, with the number of Trip.com bookings doubling this year compared to 2019 and the number of flight reservations for our EU partners increasing sevenfold.”
She noted that various businesses in the group have achieved “restorative growth”, with domestic hotel reservation volumes increasing by an average of 60% among Trip.com Group partner hotels. The growth extended to global scenic attraction tickets and reservations on Trip.com. The domestic group tours sector also experienced an increase in Gross Merchandise Value (GMV) with a 53.6% surge compared to the same period in 2019, highlighting the overall resurgence of the industry.
Trip.com Group’s marketing strategies have led to a threefold increase in new customers and a 263% spike in product sales in the first three quarters of the year. They have catalysed remarkable growth, such as a 54 times increase in new customers for air tickets. Diverse product offerings, including multi-scenic attractions tickets, as well as concert tickets with hotel packages, generated an astounding 188-fold increase in hotel reservations in recent months.
Trip.com Group has taken significant steps to incorporate sustainable travel products into its business lines, including flights, car rental, and corporate travel. Over 16 million people have chosen these sustainable travel options, favouring the company’s low-carbon products.
As part of its ongoing commitment to promote a sustainable travel industry, Trip.com Group launched its Low-Carbon Hotel standard initiative, which aims to encourage eco-friendly practices and facilitate a shift towards a more sustainable travel ecosystem by collaborating with hotel partners. Trip.com Group has engaged with nearly 1,000 hotel partners in this transformative project.
THE MALDIVES, 3 November 2023: Multiple award-winning international chef Eyck Zimmer will bring his culinary expertise to the luxury OUTRIGGER Maldives Maafushivaru Resort 17-31 January 2024.
Zimmer will curate two extraordinary five-course dining experiences at the resort’s Art-i-san restaurant, as well as host two captivating cooking demonstrations.
Hailing from Germany, Eyck Zimmer is one of the foremost luminaries in contemporary haute cuisine. His illustrious career has been acclaimed, including the prestigious Meilleur Ouvrier de Grande Bretagne in 2000, British Chef of the Year in 2006 and Portuguese Chef of the Year in 2008. His remarkable contributions to French culture and culinary excellence were acknowledged by the French Government, bestowing upon him the esteemed title of Chevalier du Mérite Agricole in 2014. Furthermore, he earned the distinguished title of Master of Culinary Arts from the Royal Academy of Culinary Arts of Great Britain.
Zimmer’s culinary journey has been punctuated by stints in some of the United Kingdom’s most renowned kitchens, including Claridge’s, The Dorchester, The Ritz and The Savoy. His culinary prowess has also left an indelible mark on five-star establishments in Switzerland, Portugal, Serbia, and Germany.
Presently, Eyck Zimmer serves as the Director of Culinary at the illustrious Jockey Club in Hong Kong, where he continues to channel his passion for the culinary arts. His unwavering dedication to his craft is epitomised by his motto, “Born to cook. No plan B!”
Growing up in East Germany during the era of the Cold War, Zimmer’s affinity for food was cultivated at a young age. Inspired by the renowned French chef Paul Bocuse, he embarked on his culinary journey at 16. Over 36 years, Zimmer has enriched the culinary landscape in six different countries, earning him high acclaim.
It is worth noting that Eyck Zimmer shares an extraordinary history with OUTRIGGER Maldives, as he previously collaborated with the resort’s General Manager, John Allanson, during their time at Rocco Forte’s The Lowry Hotel in Manchester from 2005 to 2007.
Zimmer’s previous collaborations with OUTRIGGER in the Maldives, in 2017 and 2019, were marked by his exceptional commitment to guests and hosts, leaving an indelible impression on those fortunate enough to experience his artistry.
Christopher Long, Executive Chef at OUTRIGGER Maldives Maafushivaru, speaks highly of Eyck Zimmer, noting, “Eyck gave a tremendous amount of time to both guests and hosts on his previous visits. Despite his many achievements, Eyck remains extremely humble. I am particularly looking forward to his return to OUTRIGGER Maldives.”
This January, guests at the OUTRIGGER Maldives Maafushivaru Resort will once again have the privilege of savouring the exquisite culinary creations of Eyck Zimmer, an icon of modern European haute cuisine.
For more information and bookings, visit OUTRIGGER.com or contact your preferred travel advisor. Join OUTRIGGER Maldives Maafushivaru Resort for an unforgettable culinary journey where the art of gastronomy meets the essence of barefoot luxury.
DUBAI, UAE, 3 November 2023: Evoking the spirit and light of Diwali, Emirates will mark the Hindu festival onboard flights to and from India from 9 to 15 November. Diwali delicacies will be served in all classes and select lounges.
Serving its cosmopolitan customer base, Emirates marks many multicultural occasions onboard, from Eid to Christmas, Thanksgiving to Lunar New Year. To honour Diwali, customers travelling to and from Ahmedabad, Bengaluru, Cochin, Chennai, Delhi, Hyderabad, Thiruvananthapuram, Kolkata, and Mumbai will be treated to a selection of sumptuous Diwali sweets, traditional fare in lounges, and even Diwali-themed cocktails and mocktails in lounges.
Premium Economy and Economy Class passengers can savour a traditional treat of motichoor laddu with their hot meal. One of the most popular sweets enjoyed across India, these deliciously plump flour balls are deep fried and simmered in a sweet blend of cardamom and saffron, to become juicy bitesize laddus. First and Business Class passengers will also be offered a Pista roll, ground cashew nut with an irresistible fudge texture made up of spices, pistachios and edible silver leaf.
In the First Class Lounge in Dubai, customers can savour a Thali set, followed by a dessert of Kulfi Falooda, the traditional Indian ice cream with saffron and pistachio, or enjoy flavoursome Diwali delights like dal kachori and vegetable samosas, washed down with Phuljadi cocktail featuring Woodford reserve, chai mix, lemon, orange and agave. In the Business Class Lounge, customers can also enjoy kachori, samosas, angoori rabdi and rasgullas, as well as Diwali cocktail Rum ta jogi with white rum, elderflower, lemon and pinch of chaat masala. In the Emirates Lounges of Cape Town and Johannesburg, where there are considerable Indian diaspora, travellers can feast on more ladoo, the beloved jalebi – spiral-shaped sweets made with flour and yogurt, and burfi, a signature Indian milk-based melt-in-the-mouth fudge.
Passengers can also choose from hundreds of classic Bollywood movies in the world-class ice entertainment library with up to 260 Indian movies, including new titles, classic Bollywood and regional Indian movies. Movies include box office hits like Bholaa, Drishyam 2, Rocketry: The Nambi Effect and the highly anticipated film Kantara. There is also a special collection of Yash Raj Films, Bollywood’s ‘father of romance’.
Customers can also enjoy music videos from Yash Raj on Indian TV, plus over 30 albums and playlists of Indian music.
BANGKOK, 3 November 2023: THAI Airways International teams up with Mastercard to offer passengers a discount on the new Bangkok-Istanbul service starting on 1 December 2023.
The deal gives passengers a THB2,000 discount for bookings out of Thailand and a USD50 discount out of Istanbul. Available to travellers who book directly on thaiairways.com using Mastercard, the discount offer ends on 30 November. The travel period runs from 1 December 2023 until 31 March 2024.
THAI chairman of the plan administrators, Piyasvasti Amranand (right) with Ambassador of the Republic of Türkiye to Thailand Serap Ersoy (left), light up the route and destinations at the launch event.
To activate the discount, punch in the code “TGMCBKKIST” to get the THB 2,000 deal and “TGMCISTBKK” for the USD50 if starting the trip in Istanbul. The offer ends at midnight on 30 November 2023
The Mastercard discount deal pushes customers to the website to make bookings, but once on the booking site, the Bangkok -Istanbul offer is not headlined under Popular Fare Deals, which emphasises Asian destinations.
From Bangkok, the best roundtrip fare offer before the Mastercard discount is THB34,850. A one-way fare sells for THB17,330. The Mastercard discount is applicable for both return and one-way fares, so it might make sense to buy two separate one-way fares and enjoy double the rebate – THB2,000 on the outbound sector and USD50 on the return sector. TG confirmed that’s doable. If you book a return flight, you pick up just one rebate, TH2,000 or USD50.
Daily roundtrip flights, Bangkok-Istanbul, will start on 1 December 2023 using an Airbus A350-900 aircraft as follows: TG900 departs daily from Bangkok at 2345 and arrives in Istanbul at 0605 the following day. TG901 departs daily from Istanbul at 1630 and arrives in Bangkok at 0535 the following day.
The airline held a launch event on 1 November in Bangkok presided over by THAI chairman of the plan administrators, Piyasvasti Amranand, with Ambassador of the Republic of Türkiye to Thailand Serap Ersoy who was the guest of honour. Also attending: THAI chief executive officer Chai Eamsiri and airline senior executives.
SINGAPORE, 3 November 2023: After three and a half years of engineering and expansion works, Terminal 2 has fully reopened ahead of schedule, restoring four-terminal operations at Changi Airport.
T2’s completion will meet capacity requirements as Singapore anticipates a full travel recovery to pre-Covid levels in 2024.
The T2 expansion adds 5 million passengers per annum (mppa) to Changi’s capacity, bringing the airport’s total handling capacity to 90 million annually.
Speaking at the T2 Expansion Opening Ceremony earlier this week, Guest of Honour Teo Chee Hean, Senior Minister and Coordinating Minister for National Security, said: “The T2 expansion project started in January 2020, two months before Singapore closed its borders because of the Covid-19 pandemic. At the time, no one knew how severe the pandemic would be or how long it would last. But Changi Airport Group (CAG) pushed ahead with the T2 expansion, driven by the conviction that our Changi air hub would not only recover from the pandemic but emerge stronger.”
The T2 expansion project has added more than 21,000 square metres to the terminal building to support additional infrastructure, new systems, and retail offerings. With a central common-use Fast and Seamless Travel (FAST) zone, automated check-in kiosks and bag drop machines have almost doubled. The immigration halls have been expanded to support additional automated immigration lanes, allowing more passengers to be served.
T2 is also the first terminal in Changi to have automated Special Assistance Lanes for persons with disabilities and young children at both arrival and departure immigration. A new early baggage storage system has also been installed that is fully automated with the capacity to handle up to 2,400 bags.
With 16 airlines operating at T2, the terminal has flights connecting to 40 cities. Close to 10 million passengers have been served at T2 since May 2022, when the terminal’s arrival south wing was first reopened. For the month of September 2023, passenger traffic at Changi Airport was about 90% of pre-Covid levels.
HONG KONG, 3 November 2023: Greater Bay Airlines (GBA) will launch Manila – Hong Kong scheduled flights starting 8 November 2023.
The airline will operate five weekly flights between Manila (Ninoy Aquino International Airport) and Hong Kong, offering an early morning schedule (0300 departure) preferred by travellers with a tight business itinerary upon arrival in Hong Kong. Flights from Manila are scheduled on Tuesday, Thursday, Friday, Saturday and Sunday.
To mark the launch of the Manila – Hong Kong service, several promotion offers will roll out to different customer groups such as staff of trade organisations, group travellers and Filipinos working in Hong Kong. Prices of roundtrip tickets for flights departing Manila start from USD50 (applicable taxes and fuel surcharges not included).
The flight schedule of GBA’s Manila – Hong Kong service is as follows:
The airline will deploy a Boeing 737-800 aircraft with an all-economy configuration on the route.
Based in Hong Kong, GBA commenced scheduled service in July 2022 and operates flights to Bangkok, Taipei, Seoul, Tokyo, Osaka and Ho Chi Minh City.
