SINGAPORE, 14 September 2026: Trip.Gourmet, Trip.com Group’s dedicated food and dining brand, marked its 10th anniversary with the global launch of the 2027 Fine Dining List, held in partnership with Resorts World Sentosa (RWS) in Singapore.
The event brought together restaurant partners, culinary experts and media from around the world to celebrate a decade of connecting travellers with the flavours that define the world’s great destinations.
The 2027 Fine Dining List now spans six continents, 105 cities and 40 countries and regions, recognising 744 restaurants across three tiers – Black Diamond, the highest distinction (60), Diamond (160) and Platinum (524) – with 34 new destinations added this year across Europe, North America, Oceania, Asia, South America and Africa. Since its debut ten years ago, the list has grown from a single-market ranking into a global culinary index spanning 66 countries and regions and 462 destinations, guiding travellers toward restaurants worth building a trip around.
“Today’s travellers are no longer just enjoying food at their destination – increasingly, a single meal is shaping where they choose to go, and when,” said Trip.com Group Vice President and CEO of Trip.Gourmet Sunny Sun. “As cross-border travel becomes more frequent, our goal for the next chapter of Trip.Gourmet is simple: to help every traveller discover restaurants worth the trip, understand why they matter, and book with confidence.”
This year’s list reflects the breadth of global fine dining, with restaurants recognised across 40 countries and regions. Asia-Pacific anchors the list by volume, with 478 restaurants — nearly two-thirds of the global total — spread across 51 cities and 32 Black Diamond honours, led by culinary hubs including Tokyo, Shanghai and Beijing.
Europe offers the broadest geographic reach of any continent, with restaurants recognised across 20 countries and regions and 35 cities, and 23 Black Diamond honours, anchored by Paris and London. The Americas contribute 63 restaurants across 14 cities, led by New York. Meanwhile, the list’s newest frontier — spanning South Asia, the Middle East and Africa — adds 17 restaurants across 5 cities, including Dubai and Cape Town.
As host city for this year’s global launch, Singapore is recognised with 27 restaurants on the 2027 Fine Dining List, spanning all three tiers: Three Black Diamond, eight Diamond and 16 Platinum. Singapore’s Black Diamond restaurants — Odette, Les Amis and Restaurant Labyrinth — represent some of the highest culinary honours awarded anywhere in the world this year. In contrast, Diamond-tier restaurants such as Zén, JAAN by Kirk Westaway and Summer Pavilion reflect the city-state’s continued rise as one of the world’s most dynamic dining destinations.
The full 2027 global restaurant rankings can be viewed on the Trip.com app.
(Source: Trip.com Group)
