THAI’s catering team gets together

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BANGKOK, 21 August 2018: THAI held its Inflight catering midyear conference last week which brought together the airline’s catering supplies from 33 destinations.

Thai Airways International acting president Usanee Sangsingkeo, led the opening session.

The event was held at the airline’s head office to support collaboration between catering suppliers attending from over 33 stations worldwide.

They engaged in knowledge sharing and discussed policy regarding In-flight catering management in order to develop services on board to boost THAI’s image as a full-service, premium airline.

THAI being ranked as one of the top 10 World’s Best Airlines 2018, as well as Skytrax Awards for World’s Best Economy Class on Board Catering, which was awarded for two consecutive years.

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